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Cardamom (Berry and Seed Oil)
Elettaria Cardamomum
Plant profile: Cardamom is a member of the same plant family as ginger; cardamom produces aromatic flowers that turn into little seed pods filled with tiny black seeds. The pods are traditionally chewed in India to sweeten the breath after eating spicy food, and the wonderful aroma of cardamom is also used to flavor Indian ice cream and confectionery. Cardamom is commonly used in Eastern medicinal traditions as a lung tonic and immunity-boosting plant remedy.
Safety Information: no issues with cardamom.
Fragrance profile: Cardamom is warm, fruity, sweet, and spicy with a mouthwatering pungent freshness.
Main Uses: Cardamom soothes and opens the chest, helping breathing and congestion; warms and soothe stomach cramps and indigestion; uplifts the mind and gives a positive feeling when energy is low.
  Infinite Health Resources does not at any point, for any circumstances suggest that you do not follow or stop medical advice of your physician. We do not advocate any drugs that has not been prescribed by your physician, nor suggest that we are medical doctors nor are we giving medical advice. Infinite Health Resources is here purely as a resource. |
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